David Rio is thrilled to be exhibiting at the 2017 Winter Fancy Food Show in San Francisco, CA. Stop by Booth #463 to visit our team and experience the tastiness of our products first hand! At the show, we will be launching a new and innovative flavor profile and animal to our Endangered Species Chai line that you will not want to miss! We will also feature our signature Tiger Spice Chai® and Cub Chai Original . Last year, we had so much fun and engagement in our booth that we simply can’t wait to do it again. We look forward to seeing you and sharing our products with you. Click here for additional show details and to register today.
Chai Bar was featured as one of "San Francisco's Most Intoxicating Gourmet Tea Houses" by the San Francisco local magazine, 7x7, and was also mentioned as one of the “Top 5 Coffee Shops in San Francisco” by the leading celebrity magazine, InStyle! Chai Bar is evolving every day within the San Francisco café scene, and we are excited to continue sharing our passion for chai. To learn more about Chai Bar, check out the Chai Bar by David Rio website and follow us on our social media handle @chaibarsf.
David Rio proudly services over 45 countries with our premium chai and tea products. If you are interested in importing, please email us or select your country to find more information. Visit our International page to find an importer near you.